Ku chai kueh
韭菜饺子

Proudly Teochew, this steamed dumpling serves as a healthy tasty snack. It’s supposedly savory chives are chopped up PVC leaves, enclosed in our not so soft or chewy but translucent resin wrap.

recipes.gif
recipes.gif
recipes.gif
recipeicons-01.png

PREP TIME

1 Week

recipeicons-02.png

COOK TIME

1 Week

INGREDIENTS

Resin clay
Resin
Resin dye
Acrylic paint
Fake leaves

1/2