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Vegetable Coconut Curry
Similar to real curry dishes, what makes a good curry is the broth. Probably the greatest achievement in fake food making is re-creating the curry broth. Its unique ratio and consistency of a creamy, rich in texture, yet not too thick of a gravy makes it the ultimate fake food challenge. Get that right, and this comforting bowl with a plate of rice should send you straight for paradise.
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PREP TIME
6 Weeks

COOK TIME
3 Weeks
CLIENT
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1/3
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